URBAN AGROECOLOGY FOR ZÜRICHFinal Review ETH Zürich

We would like to warmly invite you to join the final review of the MAS Studio Urban Agroecology for the Zürich Metropolitan Core.

Our guests will be Harry Gugger, Architect and Director, Studio Gugger, Basel; Anja Frost, Grün Stadt Zürich; Vesna Jovanović, Architect and urban researcher; Dr. Kenza Benabderrazik, Senior lecturer and researcher, Sustainable Agroecosystems Group ETH.

The guests will be joined by the MAS Team EPFL: Paola Viganò, Tommaso Pietropolli, Mike Fingleton and the MAS Team ETH: Milica Topalović, Nancy Couling, and Alice Clarke.

9:30
WELCOME COFFEE
10:00
WELCOME AND PROJECT INTRODUCTION
Milica Topalović and Nancy Couling
10:15
INTRODUCTION TO THE SAE GREENHOUSE ART LAB
Dr. Kenza Benabderrazik
10:30
COMMONWOODS: A COMMUNALLY MANAGED AGROECOLOGICAL ZONE AT THE EDGE OF UETLIBERG
Erzë Dinarama and Manson Fung
11:15
THE OUTER EDGE OF UETLIBERG: URDORF & UITIKON—LIVING IN THE AGROECOLOGICAL LANDSCAPE
Guatham Ramesh and Yifeng Xie
12:00
LUNCH BREAK : Introduction by Nicolas Role at the Greenhouse
13:00
THE OUTER EDGE OF ZÜRICHBERG: DÜBENDORF—UNFOLDING AGRARIAN EDGES INTO DÜBENDORF
Antonia Gerogianni and Diana Zarnescu
13:45
THE INNER EDGE OF ZÜRICHBERG: EDIBLE COMMONS ON THE SOUTHERN SLOPE OF ZÜRICHBERG
Hiroaki Anamizu, Khyati Andrapiya, and Francis Schoups
14:30
COFFEE BREAK
14:45
TERRITORIAL CONSTITUTION FOR ZÜRICH’S AEROECOLOGICAL ZONE—A COMMON PROJECT
MAS UTD students
15:15
DISCUSSION AND FINAL COMMENTS
16:00
APÈRO OF FERMENTED CARROTS, PESTO WITH BREAD OR BEETROOT CARPACCIO WITH LOCAL JUICE, WINE AND BEER,
Provided by Nicolas Rolle

WELCOME COFFEE

WELCOME AND PROJECT INTRODUCTION Milica Topalović and Nancy Couling

INTRODUCTION TO THE SAE GREENHOUSE ART LAB Dr. Kenza Benabderrazik

COMMONWOODS: A COMMUNALLY MANAGED AGROECOLOGICAL ZONE AT THE EDGE OF UETLIBERG Erzë Dinarama and Manson Fung

THE OUTER EDGE OF UETLIBERG: URDORF & UITIKON—LIVING IN THE AGROECOLOGICAL LANDSCAPE Guatham Ramesh and Yifeng Xie

LUNCH BREAK : Introduction by Nicolas Role at the Greenhouse

THE OUTER EDGE OF ZÜRICHBERG: DÜBENDORF—UNFOLDING AGRARIAN EDGES INTO DÜBENDORF Antonia Gerogianni and Diana Zarnescu

THE INNER EDGE OF ZÜRICHBERG: EDIBLE COMMONS ON THE SOUTHERN SLOPE OF ZÜRICHBERG Hiroaki Anamizu, Khyati Andrapiya, and Francis Schoups

COFFEE BREAK

TERRITORIAL CONSTITUTION FOR ZÜRICH’S AEROECOLOGICAL ZONE—A COMMON PROJECT MAS UTD students

DISCUSSION AND FINAL COMMENTS

APÈRO OF FERMENTED CARROTS, PESTO WITH BREAD OR BEETROOT CARPACCIO WITH LOCAL JUICE, WINE AND BEER, Provided by Nicolas Rolle

About this event

Team

WELCOME AND PROJECT INTRODUCTION
Milica Topalović and Nancy Couling

INTRODUCTION TO THE SAE GREENHOUSE ART LAB
Dr. Kenza Benabderrazik

COMMONWOODS: A COMMUNALLY MANAGED AGROECOLOGICAL ZONE AT THE EDGE OF UETLIBERG
Erzë Dinarama and Manson Fung

THE OUTER EDGE OF UETLIBERG: URDORF & UITIKON—LIVING IN THE AGROECOLOGICAL LANDSCAPE
Guatham Ramesh and Yifeng Xie

THE OUTER EDGE OF ZÜRICHBERG: DÜBENDORF—UNFOLDING AGRARIAN EDGES INTO DÜBENDORF
Antonia Gerogianni and Diana Zarnescu

THE INNER EDGE OF ZÜRICHBERG: EDIBLE COMMONS ON THE SOUTHERN SLOPE OF ZÜRICHBERG
Hiroaki Anamizu, Khyati Andrapiya, and Francis Schoups

TERRITORIAL CONSTITUTION FOR ZÜRICH’S AEROECOLOGICAL ZONE—A COMMON PROJECT
MAS UTD students

APÈRO OF FERMENTED CARROTS, PESTO WITH BREAD OR BEETROOT CARPACCIO WITH LOCAL JUICE, WINE AND BEER,
Provided by Nicolas Rolle