Event

STUDIO FOODSCAPES ZURICHFinal Review ETH Zurich

We warmly invite you to join the final review of the research and design studio FOODSCAPES ZURICH: Design for an Agroecological Region at the Design in Dialogue Lab here in our spaces in Zurich Oerlikon.

The MAS participants will present their research and their design concepts towards a resilient agroecological food region and their ideas for a new food culture that we developed together.

We are delighted to be joined by our great guests and reviewers Kenza Benabderrazik (lecturer ETH, and environmental scientist); Géraldine Borio (professor AUS, architect, researcher, and author), and Lilian Chee (professor NUS, researcher, and curator).

  1. Introduction to the Studio
    Meike Stender, Jan Westerheide

  2. Crop Rotation Plains: Brütten and the Unterland
    Mai Joseph, Adèle Kremer, Evangelos Stampelos

  3. Mosaic Midslopes: Bonstetten and the Säuliamt
    Catherine Cibeira Lachmann, Eunsol Jo, Iliade Sakr

  4. Drained Valley Floors: Niederhasli and the Glatttal
    Manuela Silva Orozco, Bartosz Wojcik

  5. Common Lunch

  6. Pasture Lands: Hirzel and the Zimmerberg
    Mingxin Chen, Grégoire Jadoul, Jo Schmiz

  7. Forests, Trees and Canopies: Schöfflisdorf and the Wehntal
    Alexey Mityaev

  8. Metropolitan Cores: Meilen and the Pfannenstiel
    Virginia Chavarria Elvir, Spyridon Karakostas, Maria Tsigka

  9. FINAL DISCUSSION